Our Story
About Militello's
Est. 1979
Buffalo, NY → South Florida
From Buffalo to South Florida
Militello's Italian Bakery was founded in 1979 by the Militello family in Buffalo, New York as a small neighborhood bakery serving the local community with traditional Italian breads and pastries.
Today, almost four decades later, Militello's has grown into one of South Florida's premier wholesale bakeries, proudly servicing many of the finest hotels, restaurants, universities and hospitals throughout the region.
Our products are made and delivered fresh daily, six days a week. There is simply no substitute for fresh baked goods made by hand with the highest quality ingredients — a standard we have upheld since day one.
We believe that great food starts with great ingredients and skilled hands. Every loaf, every pastry, every cake that leaves our bakery represents our family's commitment to quality and our passion for the craft of baking.
Our Values
Uncompromising Quality
We use only the finest ingredients and traditional techniques to ensure every product meets our exacting standards.
Baked Fresh Daily
Everything is made fresh every morning and delivered the same day. No preservatives, no shortcuts.
Reliable Delivery
Monday through Saturday, rain or shine. Your establishment can count on us to deliver on time, every time.
Family Heritage
Four decades of family tradition and craftsmanship go into every product we bake.
Who We Serve
Militello's specializes in wholesale bakery services for the food service industry throughout South Florida.
- Fine Dining Restaurants
- Hotels & Resorts
- Universities & Colleges
- Hospitals & Healthcare
- Catering Companies
- Corporate Cafeterias
- Delis & Sandwich Shops
- Grocery & Specialty Stores
Delivery Coverage
Experience the Militello's Difference
Contact us today to discuss how we can serve your establishment with the freshest baked goods in South Florida.
Get In Touch